our menu

We proudly offer multiple gluten-free, vegan, and vegetarian options, so everyone can find something they’ll enjoy.

We take allergies very seriously- if you have any restrictions, let us know!

check out the latest weekly-ish special

Crispy Fish

The fifth Friday in our Lenten special series! Breaded tilapia filets, pineapple/red pepper/cucumber/cilantro salsa, feta cheese, and greens on a toasted and buttered hoagie roll. Crunchy and savory with a sweet tropical salsa!

$15

GF available as always!